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From The Guardian

Vegetarian coconut curry recipes: Maunika Gowardhan’s spicy aubergine baingan and spiced vegetable stew

Aubergines cooked with coconut, chilli, tamarind and curry leaves, and a gingery vegetable stew with coconut and green chillies Both these hearty curries use coconut as part of their base gravy. The...

Read the full report at The Guardian ↗